Pizza Hotline: (410) 293-2873

Group Scheduling: (410) 293-2434

General Manager: (410) 293-2875

Food Service Officer: (410) 293-2874

Feedback always welcome!
LT Bitting: bitting@usna.edu


Announcements
 

  • MIDREGS (COMDTMIDNINST 5400.6L) SECTION 3.65. DAHLGREN HALL


    New Effective February 1, First-Class Midshipmen are now allowed to sit in Drydock Sunday through Thursday
    after 1915. Uniform is Blue and Gold jogging Suits or Better.

    1. Requirements

          a. Second Class Midshipmen may:

             
    (1) Patronize Drydock for takeout only from Monday through Thursday 1915-2300. Uniform is Blue and Gold Jogging Suits or better.


          b. Third and Fourth-Class Midshipmen may:


    (1) Patronize Drydock for takeout only Monday through Friday 1915-2300. Uniform is Blue and Gold jogging suits or better.


          c.
    Drydock is open for Midshipman sit-down use during individual class town liberty times only. Uniform is authorized liberty attire. Working uniforms and Blue and Gold Jogging Suits are not authorized during liberty. Fourth-Class Midshipmen are authorized sit-down use in Drydock on Sunday afternoons during Yard liberty in liberty attire.


 

  • Hours Monday-Friday

    Drydock
    Monday-Friday 0800-2100
    Friday 0800-2300
    Saturday-Sunday 1000-1500

    Steerage
    Sunday-Thursday 1900-2300

  • Drydock & Steerage Trans Fats

    In preparation for upcoming FDA, state and Navy regulations requiring the termination of trans fat foods, over the next few weeks you will notice changes with fried foods in both Drydock and Steerage, including our French Fries and Onion Rings.  I encourage your feedback as we try products that are favorable with you, our customer and still high quality.
 

 

 

 

 

Drydock Menu

Restaurant Menu
Box Lunch Menu
Group Menu
Catering Menu




Announcements